Great name for this delicious sauce. If you have ever been to a Japanese steak house, then you know all about this sauce. Now you can have it at home!
Terry Ho's Yum Yum sauce is the secret behind some of the most delicious Japanese recipes. This is the light-colored condiment served at hibachi restaurants. Terry Ho's is a Japanese steak sauce that adds a rich, mildly sweet flavor to your favorite cuts of beef. You can use it with seafood, pork and poultry, too. Mix a small amount of the sauce in with steamed white rice for a special treat. It's not just for Asian food; use Yum Yum sauce in place of ketchup on your burger to put a new spin on a classic dish.
Terry Ho's Yum Yum Sauce, 16.0 fl oz:
- Taste it to see why the manufacturer calls this "the best sauce ever"
- The original Japanese steak/chicken/shrimp sauce
- 16 fl oz (473 ml) of Yum Yum sauce per bottle
- Refrigerate after opening
- Shake well
- Contains eggs
- 170 calories per serving
- No trans fat
Ingredients:
Ingredients: SOYBEAN OIL, WATER, SUGAR, CORN SYRUP, EGG YOLKS, DISTILLED VINEGAR, SALT, MUSTARD SEED, DEHYDRATED GARLIC, HOT SAUCE (PEPPERS, VINEGAR, SALT XANTHAN GUM), TOMATO PASTE, PAPRIKA, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), PROPYLENE GLYCOL ALGINATE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), POLYSORBATE 80, WHITE PEPPER, SPICE.
Directions:
Instructions: Shake well.Refrigerate after opening.
Here is a 16 oz. Of delicious Terry Ho's Yum Yum sauce. Great stuff, ready to ship to your door!
